caramelized apple crêpe cones

caramelized apple crêpe cones
Bakerly Pictos Prep Time

Prep time: 10 minutes

Bakerly Pictos Cook Time

Cook time: 15 minutes

Bakerly Pictos Serving Size

Serves: 2 people

We’ve come up with the perfect Sunday afternoon dessert: caramelized apple crêpe cones. A mix between foodieness and deliciousness. Today, we bring to you the sweetness of apples and the buttery feeling of our crêpes.


    • 1 tbsp butter
    • 3 apples cut in 8ths and peeled
    • 1 sprinkle powdered cinnamon or more depending on your taste
    • 1/4 cup brown sugar


    1. First, in a medium sized pan, melt the butter over medium high heat.
    2. Then, add the apples, sugar and sprinkle the cinnamon.
    3. Cook apples until they turn a goldish color and turn them over.
    4. Once turned over, lower the heat if needed.
    5. Finally, once both sides are golden, turn off the heat and let the apples cool off.
    6. Fill the crêpes and enjoooy!

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