This morning was a first for us, we tried the classic breakfast sandwich but thought, let's put it on a brioche burger bun and use grated mozzarella instead of cheese sauce.
Hello foodies! Here is a new recipe for your cookbook featuring another of bakerly‘s famous French brioche products. In this one we used our buttery sliced brioche but you can also use the homemade hand braided, it will be as delicious! Here’s the recipe, let us know what you think!
How about a new healthy and tasty recipe? Here’s the latest recipe, honey apples on our soft brioche baguette. We used some creamy almond butter to join the two distinct flavors and it certainly was a delicious idea! If you’re having some friends over, it’s an easy recipe to show off your cooking skills. Let us know what you think!
This week, we thought it had been a while since a burger, so we said why not! Here is the guacamole burger with a touch of bacon! It’s on a tasty brioche burger bun and tastes so good with that crispy bacon. Let us know what you think. Here’s the recipe!
Some of you might want it for breakfast, others for your lunch box and some might even have it for dinner. Well, you’re in luck because this one suits every occasion! We’ve come up with a revamp of the classic egg boat. How do you make something into something even better? You add our delicious brioche recipe. For this one we used our soft brioche baguette, a perfect combination if you ask us. Bon appétit!
Avocado toast you say? Well yes please! This one is bakerly style. Revisited for your delicate palates. We’ve used hand braided brioche to make it even more enjoyable than a regular avocado toast. It’s the brioche avocado toast!
Not forbidden anymore! Let yourself be tempted by this chocolate-y recipe! The salty crunch of pistachios pairs wonderfully with the smooth, slightly-sweet nuttiness of the hazelnut chocolate spread! When is the perfect time to make this sandwich? We have two good options for you: if you like sweet breakfasts, this is a great new recipe to try. The same goes if you like dessert (like everyone else)!
Strawberries, blueberries, and raspberries…The beautiful berry trilogy! These simple and delicious fruits get jazzed up a bit with a sweet balsamic glaze that pairs fabulously with the creamy ricotta cheese…Take advantage of the season and eat fresh berries in a new and different way! It’s a fabulous way to start your day, so what are you waiting for?! Get going with berries and French brioche!
Easy to make…We turned our authentic French brioche bread into churro-like French toast sticks! Enjoy this easy breakfast with your family or save it for dessert one night!
French brioche bread, bananas, chocolate, vanilla...How can you go wrong with any of these?! Well, maybe you can (we don't know how, though). What we do know is that this banana chocolate gratin recipe is très bien! For your French lesson of the day, that means "very good." Try it with a cup of coffee and you may find yourself on a stairway to heaven.
If your tea has gone cold and you're wondering why you got out of bed at all...It's because this delicious recipe was waiting for you! If the morning rain clouds up your window and you can't see at all, just head to the kitchen and take out your brioche bread and you'll be well on your way to brightening your morning up!
When something is either really cool or tastes really good, someone makes miniature versions! That's what we did with this recipe for brioche bread French toast bites. Make some in the morning and your family can snack for the rest of the day! If they last that long...
If we know one thing, it’s that good food comes from France! The croque madame is one of the most-loved French foods out there and possibly the best-known French sandwich. We wanted to offer our own spin on this classic and it just adds another layer to croque history! Listen to us now, believe us when you try it!
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