sponge cakeapricot filled
oh apricot, people don’t give you the credit you deserve. we wanted to showcase what you can do as a fruit, because you really do taste so good! so we put our heads together and decided that giving you a cake of your own would be the best way to raise your profile! since cake is universally loved, we want people to think, “if it’s in cake, it has to be good!” correction, if it’s in our cake, it will be good. see for yourself!
- authentic french recipe
- no preservatives
- no artificial coloring
- no artificial flavoring
wheat flour, eggs, sugar, canola oil, glycerol, fructo-oligosaccharides, natural flavor, skimmed-milk powder, baking powder (diphosphate – sodium carbonate), salt, wheat starch, natural vanilla flavor. apricot filling: sugar, apricot puree concentrate, invert sugar syrup, glycerol, pectin, lactic acid, apricot natural flavor, salt.
contains milk, eggs, wheat.
may contain traces of nuts and soy.
contains zero hydrogenated oils.