our first recipe video for you!

bakerly's modern twist on a classic sandwich

If you're looking for a tasty recipe, you've come to the right place! We're happy to share our first bakerly recipe videooo for a BLT (bacon-lettuce-tomato) with avocado, or BLAT, sandwich! We made a quick video to show you how it's done. Head over to the recipe page for additional information on making this fan-favorite sandwich, including a list of ingredients, and text-instructions. Want to know where to find our soft french brioche baguette? Head to our store locator! Enjoy the videooo!

What's next?

ingredients:

• 1 bakerly soft brioche baguette
• 6 strips of bacon
• 2 leafs of romaine lettuce
• 1 tomato
• 1/2 an avocado
• 3 tbsp of mayonnaise
• a pinch of black pepper
• grated garlic for added taste

instructions:

• First off, cook the bacon.
• Then, while bacon is cooking, prepare all the ingredients: slice the tomato, chop the lettuce, slice avocado, slice and toast (lightly) the brioche baguette
• After that, prepare the mayonnaise mix by grating your preferred amount of garlic and placing it in a small dish/bowl. Add a pinch of black pepper to the garlic then measure out 3 tbsp of mayonnaise. Add the mayo to the garlic/pepper and mix everything together.
• Spread the mayo mix on the baguette.
• Start layering the ingredients: add the lettuce, add the tomato slices, add the avocado slices, and finally add the bacon strips.
• Cover with the top half of the baguette.
• The last step is to enjoooy!