Prep time: 15 minutes
Cook time: 10 minutes
Serves: as much as you want
- 4 slices of bakerly sliced brioche
- olive oil
- parmesan cheese
- First, slice the bread into evenly sized sticks, 4 sticks per slice of bakerly sliced brioche.
- Spray with olive oil on both sides. Season with salt, oregano powder and parmesan cheese.
- Air Fry until crispy! Time will change depending on the size of your air fryer and how thick you cut your brioche sticks.
- The last step is to enjoooy!