Hey there foodies! It’s been a week and you all know it’s time for a new recipe on the mooo news! This week, how about a brioche meatball sub (or a version of it)? Here’s the recipe made with our tasty brioche rolls. Let us know what you think!
Hey there foodies! It’s been a week and you all know it’s time for a new recipe on the mooo news! This week, how about a brioche meatball sub (or a version of it)? Here’s the recipe made with our tasty brioche rolls. Let us know what you think!