guacamole steak sliced brioche sandwich

If you're a real carnivore and a sliced brioche lover, this one's for you! That bakerly homemade guacamole is really the bomb! So simple, yet so delicious. What can we say, you have to try it to understand what we mean. The best way to make the savory taste of the meat come out is by cooking it medium rare. Once you're good with all those, your taste buds will be delighted this recipe came into their lives!