This week, we have a very simple recipe in store for you. It may be simple, but it for sure was delicious! If you're the type to have family & friends over for a Sunday lunch, this recipe is for you. It started off as a regular burger, but turned out to be a delicate and tasteful creation. Portobello mushrooms sliced and grilled on a juicy 100% angus beef patty covered with swiss cheese.
the French pancakes to-go!From $5.00 /
the chocolate croissantsFrom $5.50 /
chocolate hazelnut crêpes to-go!From $5.00 /
strawberry crêpes to-go!From $5.00 /
the hand braided briocheFrom $6.00 /
blueberry crêpes to-go!From $5.00 /
the sliced briocheFrom $6.00 /
The Crêpe Quartet (24 crêpes total)$20.00 /
