Hello beautiful brioche lovers! It’s that time for the recipe of the week. Today we have something really delicious in store for you. Butternut squash oven roasted, some tasty goat cheese, and baby arugula to check off the greens of the day! The whole is on a delicious slice of sliced brioche. It’s a bit long to prepare we give you that, but trust us, it’s sooo worth it! Here’s the recipe:
Â
