sliced brioche Halloween spiders

sliced brioche Halloween spiders | bakerly
Bakerly Pictos Prep Time

Prep time

5 min
Bakerly Pictos Cook Time

Cook time

5 min
Bakerly Pictos Serving Size


1 person

Whipping up fun and delicious Halloween snacks has never been easier! Serve these cute sliced brioche peanut butter & jelly spider sandwiches for Halloween parties or pack one in your kid’s lunch! These spooky treats are guaranteed to bring plenty of smiles.

Bon appétit! 


  • 2 slices of bakerly sliced brioche
  • 1 spoonful of peanut butter
  • 1 spoonful of jelly
  • 8 pretzel sticks
  • 2 raisins


  1. Using the lid of a mason jar, carve out circles into both slices of sliced brioche and remove the crusts.
  2. Spread peanut butter evenly across one side slice and spread jelly evenly across the other slice.
  3. Place peanut butter round and jelly sliced together to create the “body” of the spider.
  4. Place 4 pretzel sticks into the left side of the sandwich and 4 pretzel sticks into the right side, creating the “spider legs”.
  5. Place raisins on the sandwich to create the “eyes”.
  6. The last step is to enjoy. Bon appétit!
Peanut Butter and Jelly Halloween Sandwich