sunbutter & jelly brioche sandwich

sunbutter & jelly brioche sandwich | bakerly
Bakerly Pictos Prep Time

Prep time

5 min
Bakerly Pictos Cook Time

Cook time

5 min
Bakerly Pictos Serving Size


2 people

Calling all pb&j lovers! Give the classic recipe a twist with our yummy sliced brioche sunbutter and jelly sandwich! This delicious and unique recipe is sure to become a new lunchbox classic. All you need for this easy and yummy recipe is sunflower butter, jam or jelly (choose what your taste buds prefer) and a toaster (optional). Bon appétit!


  • 4 slices bakerly sliced brioche
  • 2 tbsp sunbutter
  • 2 tbsp jam or jelly


  1. Toast the sliced brioche or prepare as is.
  2. Cover one side with sunbutter and the other with your favorite jam or jelly.
  3. Put both slices together.
  4. Eat right away or pack in your kids’ lunchbox.
  5. The last step is to enjoy. Bon appétit!
sunbutter jelly brioche sandwich